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RU 
Pies with cabbage “Katiusha”
6.90 €400 g
Compound
Cabbage 29%, wheat flour, milk, sauerkraut, water, onions, eggs, sugar, vegetable oil, salt, pepper, yeast, carrots.
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Description
Katiusha cabbage pies are classic pies made from thin yeast dough and stuffed with cabbage. These pies are distinguished by a juicy and tasty filling, as well as a crispy outer texture. They are often served as a snack and are popular among lovers of traditional Russian cuisine.
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